Cheese glorious cheese! For those of us who consider it to be one of the main food groups — even when charcuterie isn’t involved — we celebrate the wonder of cheese and all of the ways to enjoy it. Some of us have never met a cheese we didn’t like, while others cannot stand the…
Roasted Garlic Miso Soup
This rainy day has me thinking about soup! Last week I made soup twice – Gazpacho for Taco Tuesday – and decided on Miso Soup as a starter for Thursday night’s stir fry. Miso soup is crazy easy to make and you probably have most of the ingredients on hand: Garlic: this recipe uses a…
Let’s get this party re-started!
“Find something you’re passionate about and keep tremendously interested in it.“ — Julia Child Saute & Soiree came to life for some very simple reasons: I love good food and wine, I love meeting new people and I love connecting those I encounter. In 2015, I started a pop up supper club after girlfriends kept…
Saute & Soiree 